The event will be held Friday, December 2, 2022, at the Westin Hotels and Resorts
Carpaccio of Four Seasons Beetroot, Arugula & Oven Dried Tomatoes
Goat Cheese crumble, Balsamic Olive Oil drizzle
Roasted Breast of Chicken
Dauphinoise Postatoes, Summer Vegetables, Whole grain Mustard Jus
OR
Homemade Roasted Vegetable & Forest Mushroom Wellington (Vegan)
Basil & Chive Tomato Sauce
Summer Berry Cobbler with Vanilla Bean Ice Cream
Coffee/decaffeinated coffee/selection of teas
Carrot & Celery sticks with ranch Dip
Chicken Fingers & Fries with Plum Sauce & Ketchup
Cookie & A Beverage
If you have any questions, please contact Catherine Molnár by email
Sunday, Friday, December 2, 2022
Cocktails: 6:30 p.m.
Dinner: 7:00 p.m.
1181 Hollis Street,
Halifax, Nova Scotia, Canada, B3H 2P6
Welcome
December 1 to 4, 2022